Another Korean restaurant has been cited for serving soju, a distilled rice beverage not allowed under its beer and wine license.
At a Boston Licensing Board hearing today, a lawyer for BonChon, 121 Brighton Ave. in Allston, blamed a liquor wholesaler, whom he said told the restaurant soju was OK to sell under its license. The restaurant inquired after seeing that other restaurants in the neighborhood had started serving the liquor - which Koreans prefer over the fermented-rice sake served in Japanese restaurants. A police detective cited BonChon for soju service during an inspection on Sept. 13.