The owner of New Moon Villa Restaurant on Edinboro Street said today he's hiring English-speaking managers and will seek a police detail for early morning hours in the aftermath of an incident last August in which six people were shot outside its doors - one of whom ran through the restaurant, gushing blood, in an attempt to avoid getting shot again. Read more.
Wendy Blom, Executive Director of SCATV, sits down with Eric Fellinger, Board Chair of Union Square Main Streets, and Esther Hanig, Executive Director of Union Square Main Streets to discuss their grassroots fundraising campaign to help provide farm fresh food to Somerville neighbors in need of Farmers Market SNAP benefits. Support their endeavor: https://www.indiegogo.com/projects/20...
The Boston Licensing Board today approved a license for Chill on Park, an ice cream shop at 142 Park St. in Fields Corner. Read more.
Vouros, the Greek bakery at Washington and Poplar streets, is empty and closed this week, a large "Available Space" banner in one window.
The closing, rumored for a couple months, leaves Roslindale Square with just two bakeries: Diane's on Poplar Street and Fornax on Corinth Street.
Boston Restaurant Talk reports the Everett store is re-opening this Friday; owner credits pressure from fans on social media.
You just can't get it at the Richie's Slush store on Revere Beach Parkway in Everett anymore. Boston Restaurant Talk reports the outlet has closed, while the wholesale operation, which produces the essence of summer for supermarkets and the like, continues to operate.
A new take-out sushi place could open soon at 92 State St.
State Street Sushi will be open 10 a.m. to 9 p.m. if the Boston Licensing Board tomorrow approves its request for a food-serving license. Nobody opposed the granting of a license at a hearing this morning.
The Boston Licensing Board decides tomorrow whether to let Lir, 903 Boylston St. stay open until 2 a.m., an hour later than at present.
Lir is the only one of the four bars on that stretch of Boylston that currently has to close at 1 a.m. Read more.
Sign in the window at Figaro's on Beach Street in the Leather District.
Daniel Guzman asks:
Trying to crowdsource a place in the immediate Boston area where MontrĂ©al-style bagels are sold. Any ideas?
The Globe reports the shuttered Sanctuary in Hyde Square could soon be replaced by a new restaurant serving cuisine from the Low Country of coastal South Carolina and Georgia.
Seven Star Street Bistro on Belgrade Avenue in Roslindale is selling mango pies at $25 apiece, with all the proceeds going to aid for Nepal:
One of our dear staff members is from Nepal and has been dealing with the numerous tragedies and after effects of the recent earthquake that has shaken their beautiful country. In light of these events we teamed together with our local Nepali friends to make our famous and sometimes elusive Mango Pie!
The Boston Licensing Board decides tomorrow whether to let a chain of high-end seafood and steak places open in the new building atop what used to be part of the parking lot for the shuttered Anthony's Pier 4.
Ocean Prime is seeking permission to spend $315,000 to buy the liquor license of the old Mantra restaurant in Downtown Crossing for its $3.8-million restaurant at 100 Pier 4, attorney Joe Hanley told the board this morning.
WCVB posted photos of the demolition of the old Hilltop steakhouse in Saugus today.
The Boston Licensing Board considers a proposal for a coffee shop at 108 Lincoln St. at a hearing next week.
Gracenote Coffee, which already roasts beans, plans to open an eponymous coffee bar in the front half of an office there. It'll be staffed by the guy who now pedals the Coffee Trike around Dewey Square.
The board's hearings begin at 10 a.m. on Wednesday in its eighth-floor hearing room in City Hall.
Jennifer Che reports on her visit to Mario Batali's new pizza place on Fan Pier, where pizzas are cooked for just 90 seconds - in a 1,000-degree oven.
It doesnâ€™t replace the North End by any stretch, and if youâ€™re a visitor looking for one place to enjoy Italian food in Boston, I would probably still head to the North End. However, if you work or live in the area (or are attending a conference at the Boston Convention Center), itâ€™s an excellent place to enjoy a great meal.
Sara DiBari asks:
Where can I get good barbecue in MA? Like taking someone from the South good. Doesn't have to be near Boston.
The BRA holds a public meeting Thursday on a developer's plans to build a kosher hotel and restaurant on the VFW Parkway at the Dedham line.
The meeting starts at 6:30 p.m. in the District E-5 community room.
Tony DeBenedictis, owner of Tony's Market on Washington Street, acknowledged today that he's seriously looking at moving from his longtime location in Roslindale Square to a spot up Washington at Durnell Avenue.
However, he said the deal is not 100% done and that he won't know for sure what he will do for about another month.