French food
Aujourd'hui deviendra Hier
By adamg - 5/24/09 - 1:25 pmMC Slim JB tweets that Aujourd'hui at the Four Seasons is closing at the end of June.
Apparently, even the South End has its limits
By adamg - 12/3/08 - 6:20 pmDevra First reports that the fancy-shmancy French place that replaced Bob the Chef (sorry, Bob's Southern Bistro) in October is already out of business. Next up: Upscale burger joint? Oh, wait, how about a soul-food place. With music. Nah, that'll never work.
A South End restaurant with free parking
By adamg - 2/15/08 - 9:32 amCourtney Scott-Howard gives Gaslight, a French brasserie at 560 Harrison Ave., good marks for food (and the free parking), but marks it down for the service:
... If your waitress looks like the girl you wished your brother married, ask for a new table.
Invasion of the foreign restaurant chains
By adamg - 1/4/08 - 1:35 pmFirst there was British/Japanese import Wagamama. Now Boston Restaurant Talk reports the Boston area is in line to get three Vapiano "casual French fresh" restaurants.
Hmm, what about Blimpie, which is slowly circling Boston? It's from westa Worcester, so it's sorta foreign, too.
Are you hungry?
By adamg - 6/26/06 - 9:57 pmBoston Chomps on Petit Robert Bistro downtown: We'll definitely be back.
Lyss on Zocalo in Brighton: What a pleasant first experience at a restaurant.
Lewis Forman on Kashmir on Newbury Street: I have never seen a grumpier group of servers ever. Except at McDonalds.
Yoav Shapira on Om in Cambridge: The bar drinks were amazing.
