cheese

By - 3/15/07 - 11:49 am

Robert Aguilera, manager and cheese buyer for the Formaggio Kitchen in Cambridge has teamed up with Julie Cappellano, the wine buyer at the South End Formaggio to bring Boston, the Bueno Queso Social Club. These are monthly wine and cheese pairing classes.

The next class is titled, "From the Stiletto Heel to the Thigh Highs of Italy." and will take place on March 25th at the Middlesex Lounge in Cambridge.