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We are not worthy, but apparently we could be soon

Is there room in the Boston area for one new burger place? Boston Restaurant Talk reports that Worthy Burger, a Vermont outlet that has attained a sort of cult status for both its wood-fired burgers and its craft beers, is looking to open an outlet in the Boston area.

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Comments

If they bring some of those Vermont beers with them they'll be the most popar place in town.

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excellent idea. One low-temperature fry to cook the potatoes through, a second high-temperature fry to crisp them up, all in the tasty, tasty fat that is tallow.

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Worth burger makes pretty fine burgers, and if they can bring Hill Farmstead and Heady Topper to taps in Boston, I may be a very poor alcoholic in short order.

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Yes please.

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