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How many restaurants - and restaurant workers - can survive?

Boston Restaurant Talk rounds up the news: Waves of Layoffs and Furloughs Leave Boston Restaurants, Workforce Reeling.

The Greg Hill Foundation has created a fund to help food-industry workers with grants.

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Most everyone will survive this. In one way or another. We will.

Be positive.

  • If restaurants go under, new ones will emerge.
  • Government subsidies are coming for those layed-off, and small business.
  • It may take some time, but I'd expect some relief when it comes to missed debt payments, etc.
  • We'll make it.

Be positive. Take care of your neighbor. We'll make it.

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For all the hue and cry when one single bar closed I'm not seeing a lot of understanding at what is happening to an entire industry. And more importantly to the people in it.

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