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Harvard Square gets a tiki bar

And, yes, they have glassware that looks like you'd expect at a tiki bar. Richard Auffrey reports he likes Wusong Road, vows to return, says next time he might even try the New England Chop Suey - "Ma La spice, grilled tomato 'bolognese', home-made shanxi maoerduo noodles, spring onions, crispy garlic chips and Thai basil."

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Comments

Can confirm it's a unique spot with tasty and affordable drinks and food. It's a welcome change from some of the local chains and useless banks that can suck the life out of Harvard Square

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Tiki torches at twilight, to the girls at the bar. All the guys from the office are throwing up in their cars.

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Young and Yee’s on Church Street where you could grab a $2.99 plate between classes (90's)... I never could figure out if they were a sister restaurant to Yee's Village in Davis Square, which was equally lardy deliciousness! Yenching was also pretty good, however, the Hong Kong was never a positive experience whether food or drink.

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drinks (which require rather more effort and better ingredients than your typical mid-century American-Chinese-Polynesian joint), surprisingly decent prices for the level of polish. I wish the food were a little better and more in the direction of traditional Chinese, but it's a nice addition to the Square, makes fine use of that crazy Conductor's Building space, so narrow you can practically touch the walls with your arms outstretched.

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Fabulous drinks and interesting food, too. Well worth a suburban trip.

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This is a Wendy's

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This is another Tiki treat with similar fare for a well-known restaurant reviewer to try!

Well worth the bike ride out there.

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Stopped their fried pasta nachos (and ultimately closed) dining north of town beyond Polcari's seems so ...pointless ;(

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