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Budding spring in the Back Bay

Back Bay in bloom

Leslee provides the close up of a magnolia bud on Marlborough Street.

Posted under this Creative Commons license and in the Universal Hub pool on Flickr.


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New Hampshire man learns Massachusetts gun laws apply when you're here

Seized guns. Photo by Massachusetts State Police.

A New Hampshire man was arrested on charges of illegal weapons possession after TSA X-ray screeners at Logan Airport noticed two antique guns in a carry-on bag, according to Massachusetts State Police.

Brent Cameron, 44, of New London, NH, was released on personal recognizance at his arraignment in East Boston District Court, the Suffolk County District Attorney's office reports.

According to State Police:

At 0743 hours Trooper Joseph Stanford was dispatched to at TSA security checkpoint in Terminal E at Logan International Airport, where he was advised that an x-ray machine detected two images that looked like handguns in a carry-on bag. Trooper James Savage, who also responded, searched the bag and observed two handguns. The guns were determined to be antique .22 caliber Derringer pistols. The owner of the bag and guns, BRENT M. CAMERON, told Troopers that he had purchased the guns at an auction last week and claimed not to have known they were in the bag. The man was further asked if he had a license to carry, and stated that he did not have a license and did not need one in New Hampshire.

The guns were unloaded, police said.

Innocent, etc.


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Jay severed from WTTK


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Bureaucratic bungle forces Allston roast-beef place, Egleston Dominican restaurant to shut down

THURSDAY UPDATE: The Licensing Board voted to let the two restaurants re-open. However, it set Roast Beast's closing time at 7 p.m. - owners had asked for midnight.

The Boston Licensing Board ordered Roast Beast on Comm. Ave. and the Millennium Restaurant and Grill on Washington Street to shut today because they don't have licenses to serve food.

Owners of both restaurants told the board they opened after the city's Inspectional Services Department told them they could open as soon as they passed health inspections. Roast Beast opened last month; Millennium six months ago. Wrong: Restaurants also need a "common victualer's" license, which only the Boston Licensing Board doles out, Board Chairwoman Nicole Murati Ferrer told them.

In both cases, the shutdown could be short - the board votes tomorrow morning on their requests for a common victualer's license. Ferrer told the owners of Millennium to think of today as a vacation day.

However, the issue could be more complicated for Roast Beast because, unlike Millennium, it has not met with the local civic association, which the board normally requires before approving a license. Representatives from both the mayor's office and district City Councilor Mark Ciommo said Allston Civic Association President Paul Berkeley indicated he would have no problems with the 7 p.m. closing originally proposed by Roast Beast. However, restaurant attorney Richard Lawton - whose wife and son are actually running the place - said the family wants the right to stay open until midnight, for the odd summer night when business is good enough to support that.

Lawton apologized for not having met with the civic association. As a South Shore resident, he said he was caught completely unawares by Boston restaurant rules and regulations, and that his wife took an ISD worker at his word that a health inspection was all she needed to open.

As in Boston, communities on the South Shore and the rest of the state require restaurants to obtain food-serving licenses. Unlike, Boston, however, the rest of the state's cities and towns do not have a licensing board appointed by the governor that operates independently from the city.


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Sox bleacher fans won't have direct access to the watered-down booze team wants to sell

The Red Sox today submitted plans to the Boston Licensing Board to sell what it said would be diluted mixed drinks at five locations inside the ballpark. In an effort to placate city officials, the team said it would not sell mixed drinks in the bleachers - although officials agreed bleacher fans could easily walk to one of the five other stands where the team does want to sell the liquor.

After meeting with Boston Police, the team also agreed to cut off liquor sales after two hours or the seventh inning, whichever comes first. Currently, the team cuts off beer sales after 2 1/2 hours or the seventh inning.

The Boston Licensing Board decides tomorrow whether to let Fenway expand its mixed-drink service beyond the suite levels.

Sox attorney Dennis Quilty said the amount of alcohol in the drinks would be less than in the 12-oz. beers fans can now buy - one ounce of rum mixed with 10 ounces of soda and ice, for example.

Board member Michael Connolly said he was happy to hear the Sox had reconsidered its original plan to sell mixed drinks in the bleachers. "The bleachers are always a potential time bomb," he said. "As long as it's not out on the bleachers, I'm OK with this proposition."

He referred to "the Sheffield incident," in which the then Yankees outfielder got into a scuffle with a fan in 2005 and had a beer thrown at him. Boston Police Supt. William Evans was also happy to see bleacher sales excised from the plan. "Traditionally, that has been our hot spot (for trouble)," Evans said.

The mayor's office and City Councilor Michael Ross's office also supported the new plan.

Dorchester district Councilor Maureen Feeney also spoke in favor. "I really feel this is such an important issue for all of us to focus on. Fenway Park and the Boston Red Sox really have just transformed this city in so many ways under the new leadership."

Feeney said she believed the Sox want to offer mixed drinks just to offer fans an additional amenity as they watch baseball, not to help them get sloshed. "I don't think there's any institution that we do not hold more dear than the Red Sox and Fenway Park."

No one spoke against the proposal.


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New BRA director: Boston in better shape than other cities


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When Haymarket had a railroad station

Mark Bulger recounts when trains from the north would just chug right past Causeway Street and terminate a couple blocks further south at Haymarket Square.


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Four stars for 3 Scoops

Beantown Bloggery yums up the Brighton ice-cream place.


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Some auditions go better than others

Alecia Batson reportsUpon entering the audition room, I began to internally question my character interpretation. Thereafter, I witnessed the unravelling of my efforts to that point in slow-motion, like an episode of Batman: Ka-boom! Wham! Ker-splat! Ka-blooey! I was going down. Hard. Between a seemingly poor wardrobe choice, looking like no one else there and not being able to produce the desired accent (and having already prepared using another), I could not help but feel as though I let down the casting director.


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The danish is to die for

Maureen Rogers supports a bill that would let funeral homes offer food; it harkens, she says, to the Irish wakes of yore:

If you can't share a funny memory or have a laugh or two at a wake, well, my goodness: where is it okay to? And don't we all want the kind of send-off where people talk about us, remember the good stuff, and have a few laughs?

Wherever two or more are gathered telling stories, sure why not have a bit of something to munch on?


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