Grease in ducts explodes into fire at Chinese take-out place on Blue Hill Avenue; firefighters emerge safely
By adamg on Tue, 08/20/2013 - 10:11am
The Boston Fire Department reports a two-alarm duct fire caused did an estimated $400,000 in damage to a block of stores at 772 Blue Hill Ave.
The department says the fire, reported around 2:45 a.m., was caused by a kitchen fire at Yong Hon:
Specifically the hot gases from the stove caused a fire in the ductwork that was not cleaned properly.
In addition to Yong Hon, the fire damaged a Jamaican take-out place, a convenience store and a hair salon.
The Boston Licensing Board recently rejected the take-out place's request to stay open until 2:30 a.m.
In 2007, two firefighters died battling a similar grease fire at the Tai Ho Chinese restaurant in West Roxbury.
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Comments
Sorry, but this sounds like an improvement. Place was a dump!
maybe this will force them to clean up the eyesore :)
Anons are known for sensitivity
I'm sure the owners and employees of the restaurants and other businesses damaged by the fire would disagree
In theory, this was impossible because
1. you need a common victualler license to operate
2. you need a certificate of insurance to get the license
3. you need to be inspected by the insurance company and/or a (now state licensed) duct cleaning company for THAT to happen.
The good news is that it's getting easier around here to figure out when someone drops the ball, who to charge the error to.
RIP Paul Cahill & Warren
RIP Paul Cahill & Warren Payne , God Bless
http://www.firefightinglinks.com/pcahill_wpayne.html