Hey, there! Log in / Register

Audubon Circle not part of the Fenway, at least when it comes to liquor licenses, board concludes

The Boston Licensing Board today gave Matsu Nori Handroll Bar, 900 Beacon St., the right to allow customers to bring their own beer and wine.

By itself, granting a BYOB license is normally not a big deal. But the city's BYOB regulations are intended to help restaurants in certain neighborhoods with relatively few regular liquor license, so first the board had to determine whether the restaurant, in Audubon Circle, is part of the Fenway, which is a neighborhood that has not suffered from a lack of places to get an adult beverage.

Board members unanimously concluded that, at least when it comes to BYOB, Audubon Circle is not part of the Fenway.

"Once you cross the Pike there on Beacon Street, out towards that way, getting almost into Brookline, I don't see that as being in Fenway," board member Liam Curran said.

At a hearing on Wednesday, Matsu Nori owner Ki Seok Kim said he would only allow BYOB to customers who rent out the entire place for a party or other event, at least until he succeeds in winning or buying his own regular license to serve alcohol.

As long as Kim was before the board, members also asked him about his plans for dealing with pickups by third-party food deliverers, after Audubon Circle Neighborhood Association President Dolores Boogdanian said she was a bit troubled by double parking along Beacon Street by DoorDash and other delivery operators and for food deliveries to the restaurant, especially when she said Kim had promised to use a rear loading dock.

After approving his BYOB license, the board then directed Kim to work with its staff to develop a written plan on what he will do to reduce the impact of food pick-uppers. "It's a very congested neighborhood," board Chairwoman Kathleen Joyce said.

In recent months, the board has been requiring new restaurant operators who plan to offer take-out to file written plans on how to deal with pick-ups by third-party deliverers.

Neighborhoods: 
Topics: 


Ad:


Like the job UHub is doing? Consider a contribution. Thanks!

Comments

but I found myself craving a nice crisp Japanese rice lager to go with those gorgeous temaki.

up
Voting closed 1

That stretch of Beacon St, at least the part on the other side of the green line tracks, requires a resident sticker to park. Guess which neighborhood?

Sure seems to great to have neighborhood lines carry legal ramifications without ever defining where they are.

up
Voting closed 0

Many years ago the city reconstructed the square (long since not a circle) to remove the lanes cars could use to turn right and avoid the traffic light. It was a good change and in doing so they made these large planting and seating areas where the road used to be.

For years it was mostly decorative rocks and flowing shrubs. Not bad but nothing special.

This year, it's amazing! I don't know who is responsible but these four mini parks are gorgeous and interesting. They even planted a few stalks of corn in each one and last I looked there was some tasty ears ripe for the picking. (Not that I'd pick.) Really cool.

So my hats off to whoever has been maintaining that. It's really beautiful.

up
Voting closed 1

I also appreciated the recent landscaping. Great job.

up
Voting closed 0

Get rid of the artificial scarcity of liquor licenses and we would not have to need “BYOB regulations [..] intended to help restaurants in certain neighborhoods with relatively few regular liquor license.”

up
Voting closed 1

I should just make up a macro to insert something like this into every story related to the difficulties of getting a liquor license in Boston:

This is a legacy of anti-Irish hatred by the Brahmins who controlled the state legislature after the repeal of Prohibition who wanted to keep their thumb on the provision of alcohol in Boston. In more recent years, however, proponents of getting Boston more liquor licenses have faced opposition from existing license holders who, like taxi medallion owners before them, worry about losing the value of their investments in a scarce resource should the city get more licenses.

up
Voting closed 0

BYO is good too.

up
Voting closed 1

Somewhat OT but related to Audubon Circle: Does anyone know what is in the space where Father's Too used to be? I went by there recently and it looked like nothing had been done to that spot and I imaged if someone unlocked the door the old grimy bar would still be sitting there. Just curious, as that was my home away from home in 1984.

up
Voting closed 0

I was just thinking of Father's recently. Can't remember what number it was, but there used to be one right by the MIT campus. The drinking age was 18 back in my college days and a bunch of us used to go over there to split a pitcher many Friday afternoons. It was a nice relaxing way to end the week.

up
Voting closed 1

$1 pitchers and Knickerbocker in the pint bottles

up
Voting closed 1

just today, about a night when a fellow nerd buddy and I took down a coupla regulahs on the pocket billiards table with some uncharacteristically good shooting. They, and we, never saw it coming.

Maybe because I walked by it last Friday and wondered why nobody had ever done anything with the location? Hadn't otherwise thought about the space in ten years: took me a while to come up with the name. Then I drop by here and it's a topic?!

"[N]o explanation. No point in looking for one either; it's all part of the cosmic unconsciousness."

up
Voting closed 0